Bacon Jalapeño Eggrolls (Print Version)

# Ingredients:

→ For the Bacon Jalapeño Popper Eggrolls

01 - 8 ounces cream cheese, softened
02 - 1 cup shredded cheddar cheese
03 - 6 slices bacon, cooked and crumbled
04 - 4–5 fresh jalapeños, finely chopped (remove seeds for less heat)
05 - 15 eggroll wrappers
06 - Vegetable oil, for frying (or cooking spray, for baking)
07 - 1 tablespoon garlic powder (optional)
08 - 1 tablespoon onion powder (optional)
09 - Salt and pepper, to taste
10 - Small bowl of water, for sealing wrappers

→ Optional Dipping Sauces

11 - Ranch dressing
12 - Spicy mayo
13 - Salsa
14 - Sour cream

# Instructions:

01 - Combine the softened cream cheese, shredded cheddar cheese, crumbled bacon, and chopped jalapeños in a large mixing bowl. Add garlic powder, onion powder, salt, and pepper if desired. Mix well until smooth and creamy.
02 - Place an eggroll wrapper on a clean surface, with one corner pointing toward you. Put about 2 tablespoons of the filling in the center. Fold the bottom corner over the filling, then fold in the sides and roll tightly toward the top corner. Seal the top corner with a bit of water. Repeat with the remaining wrappers and filling.
03 - To Fry: Heat vegetable oil to 350°F (175°C) in a deep fryer or large pot. Fry the eggrolls in batches for 3-4 minutes until golden brown and crispy. Drain on a paper towel-lined plate. To Bake: Preheat your oven to 400°F (200°C). Place the eggrolls on a baking sheet lined with parchment paper or sprayed with cooking spray. Bake for 12-15 minutes, turning halfway, until golden brown and crispy.
04 - Serve the Bacon Jalapeño Popper Eggrolls hot with your choice of dipping sauces like ranch dressing, spicy mayo, salsa, or sour cream. Enjoy the perfect blend of flavors in every bite!

# Notes:

01 - Jalapeño poppers are a classic in American cuisine, known for their bold flavors and perfect balance of spice and creaminess. Wrapping this classic filling in an eggroll wrapper adds a crunchy texture, making each bite irresistible.
02 - The addition of bacon enhances the flavor, making these eggrolls a hit at any party. This recipe is easy to make and highly customizable, ensuring it becomes a staple in your appetizer collection.