Cream Cheese Bacon Doritos (Print Version)
# Ingredients:
→ Filling
01 -
1 (8 oz) package cream cheese, softened
02 -
1/2 cup cooked bacon, crumbled
03 -
1/2 cup shredded cheddar cheese
04 -
2 tbsp green onions, chopped
05 -
1 tsp garlic powder
→ Chips and Garnish
06 -
1 (10 oz) bag large Doritos (Nacho Cheese or Cool Ranch flavor)
07 -
Optional: Fresh chives or extra crumbled bacon for garnish
# Instructions:
01 -
In a medium bowl, mix the softened cream cheese, crumbled bacon, shredded cheddar, green onions, and garlic powder until smooth and well combined.
02 -
Carefully open the side of each Dorito chip to create a pocket, being careful not to break it completely.
03 -
Use a small spoon or piping bag to fill each Dorito pocket with the cream cheese mixture. Avoid overfilling to keep the chips intact.
04 -
Arrange the stuffed Doritos on a serving tray and refrigerate for 15 minutes to let the filling set. Garnish with chives or extra bacon if desired, and serve immediately.
# Notes:
01 -
These stuffed Doritos are perfect for parties, game nights, or as a fun snack.
02 -
For a twist, try using flavored cream cheese or adding jalapeños to the filling.