Easy Sausage Potato Bake (Print Version)

# Ingredients:

→ Main Ingredients

01 - 1 pound smoked sausage, sliced into rounds
02 - 2 pounds baby potatoes, quartered
03 - 1 medium onion, chopped

→ Seasonings & Oil

04 - 2 tablespoons olive oil
05 - 1 tablespoon smoked paprika
06 - 1 teaspoon garlic powder
07 - Salt and pepper to taste

→ Garnish

08 - Fresh parsley, chopped (optional)

# Instructions:

01 - Preheat your oven to 400°F (205°C) and prepare a baking dish.
02 - In a large bowl, combine sliced smoked sausage, quartered potatoes, and chopped onion.
03 - Add olive oil, smoked paprika, garlic powder, salt, and pepper. Mix well to coat everything evenly.
04 - Transfer to baking dish and bake for 40-45 minutes, stirring halfway through, until potatoes are golden and tender.

# Notes:

01 - Can substitute with chicken sausage or plant-based alternatives
02 - Add red pepper flakes for extra heat
03 - Pairs well with crusty bread or salad

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