01 -
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
02 -
Roll out the puff pastry to ⅛ inch thick on a floured surface.
03 -
Melt the butter in a microwave-safe bowl.
04 -
In another bowl, mix equal parts sugar and cinnamon.
05 -
Brush the melted butter onto the pastry, then sprinkle the cinnamon-sugar mixture generously over the butter.
06 -
Cut the dough into 1-inch strips. Twist each strip and place them on the baking sheet.
07 -
Bake for 15-20 minutes until golden brown. Optionally, brush the tops with beaten egg before baking for a shiny finish.