Evening Meals Made Beautiful

Jumbo pasta shells filled with a decadent mixture of lobster and crab meat, blended with creamy cheeses and baked in a garlic Parmesan sauce.

Vibrant, tropical-inspired bowls featuring grilled shrimp, creamy avocado, and fresh mango salsa topped with a zesty lime-chili sauce. Ready in just 25 minutes!

Fluffy steamed bao buns filled with crispy fried chicken tossed in a sweet-spicy Korean glaze. A showstopping fusion dish that's worth the effort for special occasions.

A crowd-pleasing pasta dish featuring tender chicken, crispy bacon, and pasta tossed in a creamy ranch-infused cheese sauce. The ultimate comfort food ready in under an hour.

A velvety, luxurious soup featuring tender shrimp and lump crab meat in a creamy broth flavored with aromatic vegetables and warming spices.

A quick deconstructed sushi dish with teriyaki glazed salmon over sushi rice, topped with avocado, spicy mayo, and crunchy garnishes.

Crispy chicken thighs coated in a sticky-sweet soy garlic sauce. This easy one-pan recipe delivers restaurant-quality Asian flavors in just 30 minutes.

A luxurious seafood pot pie featuring shrimp, crab, and langostino in a rich herb-infused gravy, topped with Red Lobster's famous Cheddar Bay Biscuits.

Colorful bell peppers stuffed with a delicious mixture of crab meat, shrimp, and sautéed vegetables, topped with melted cheddar and baked until tender.

Spiral pasta in a three-cheese sauce topped with crispy chicken strips glazed in sweet-spicy honey pepper sauce and garnished with bacon crumbles.

Tender chicken breasts cooked with aromatic saffron rice and finished with creamy white queso for an easy, satisfying Mexican-inspired meal.

A deconstructed sushi roll in a bowl—fluffy rice, crab, avocado, cucumber, and crunchy panko, topped with eel sauce and spicy mayo.